The DIshes

Fried Pirozkhi/Pyrizhky with Greens and Egg Filling

Asparagus Cacio e Pepe Pizza

Svekolnik (Marinated Beetroot Soup)

Mashed Peas, Garden Herbs and Haloumi Fritters

Honey Soy Chicken with Broccoli

Berries Fruit Leather

Pandan Tapioca Pearls Pudding

Lacto Fermented Jerusalem Artichokes

Singapore Hokkien Mee Noodles

Tofu Poke Bowl with Tahini Dressing

Pavlova with Fresh Fruit

Leche Flan