WHO
THE DISHES
PHOTO ESSAYS
Mains
Borscht
Nikujaga 肉じゃが (Japanese home-style meat & potato stew) served with brown rice
Turducken
Stir Fried Beef Rice Noodle
Sweet and Sour Pork
Lamb Biryani
Arancini
Gujeolpan (구절판)
Cold Soba Noodle
Ayam Panggang Ben’s Style
Red Bean Curd Braised Pork Belly with Lotus Root
Broccoli Strudel
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