Starters

Salmon Tarator

Indira’s Genovese Pesto

Buttermilk Fried Chicken Slider with Kimchi Slaw

Greek Stuffed Tomatoes (Domates Yemistes)

Burdock Salad (Gobō Sarada ごぼうサラダ)

Haloumi and Asparagus Ravioli with Burnt Butter Sauce

Matzo Ball Soup

Beetroot Gravlax

Borscht

Arancini

Gujeolpan (구절판)

Deep fry Duck Wonton