THE DISHES
Slow Cooked Greek-Style Lamb Shoulder
Posted in Mains, The DIshes
Tagged greek, greek oregano, greek red wine vinegar, lamb shoulder, lemon, rigani, slow cook, thyme
Tagged greek, greek oregano, greek red wine vinegar, lamb shoulder, lemon, rigani, slow cook, thyme
Cretan Tzatziki
Posted in Sides, Snacks, The DIshes
Tagged cretan, crete, cucumber, garlic, Greek Yoghurt, olive oil, tzatziki
Tagged cretan, crete, cucumber, garlic, Greek Yoghurt, olive oil, tzatziki
Burdock Salad (Gobō Sarada ごぼうサラダ)
Posted in Starters, The DIshes
Tagged burdock, carrot, gobo, ham, japanese mayonaise, jerusalem artichoke, sesame seed paste, tahini
Tagged burdock, carrot, gobo, ham, japanese mayonaise, jerusalem artichoke, sesame seed paste, tahini
Japanese Braised Pork Belly (Buta No Kakuni 豚の角煮)
Posted in Mains, The DIshes
Tagged braised, buta no kakuni, choy sum, dark soy sauce, eggs, homestyle, Japanese, leek, mirin, pork belly, sake, spinach
Tagged braised, buta no kakuni, choy sum, dark soy sauce, eggs, homestyle, Japanese, leek, mirin, pork belly, sake, spinach
Haloumi and Asparagus Ravioli with Burnt Butter Sauce
Posted in Starters, The DIshes
Tagged asparagus, burnt butter, haloumi, italian, pine nuts, ravioli, ricotta, sage, vegetarian, wonton wrapper
Tagged asparagus, burnt butter, haloumi, italian, pine nuts, ravioli, ricotta, sage, vegetarian, wonton wrapper
Osterbrot
Posted in Desserts, The DIshes
Tagged Aniseed oil, Bread, Dyed Eggs, Easter, German, Kids, Orange zest, Osterbrot, Sprinkles
Tagged Aniseed oil, Bread, Dyed Eggs, Easter, German, Kids, Orange zest, Osterbrot, Sprinkles
Lucy’s Autumn Pumpkin & Beef Risotto
Posted in Mains, The DIshes
Tagged beef, butternut pumpkin, chicken stock, fennel seed, flat leaf parsley, lemon juice, parmigiano, reggiano, risotto, scotch fillet
Tagged beef, butternut pumpkin, chicken stock, fennel seed, flat leaf parsley, lemon juice, parmigiano, reggiano, risotto, scotch fillet
Marble Tea Cake
Posted in Desserts, The DIshes
Tagged Afternoon tea, icing sugar, Lemon rind, Marble Tea Cake, Poppy Seed, Turkish
Tagged Afternoon tea, icing sugar, Lemon rind, Marble Tea Cake, Poppy Seed, Turkish
Sultan’s Delight
Posted in Mains, The DIshes
Tagged Banana Capsicum, Eggplant, Greek Yoghurt, Mash Potatoes, Minced Beef, parsley, Sultan's Delight, Turkish, Walnuts
Tagged Banana Capsicum, Eggplant, Greek Yoghurt, Mash Potatoes, Minced Beef, parsley, Sultan's Delight, Turkish, Walnuts
